We come across that most folks either love or hate oatmeal. Now for those who induce already discovered this grain’s wonders, we’ll stop here (equitable keep reading for the recipes). But for those who are ambivalent at best and haters at worst, gather us out: when cooked properly (or in some cases, like overnight oats or muesli, not at all), it can be flavorful, creamy, and a morning savior. If you shy away from oatmeal because your mornings are too hustling to simmer up a pot, zero in on the baked, slow-cooker, and overnight oat recipes. It’s time to resign oats another chance.