With cancer-fighting antioxidants, anti-inflammatory estates (plus digestion-relieving fiber), vitamin C, and protein, it’s hard to find any flaw with cauliflower. This mild-tasting veggie is low in calories, and incredibly many-sided — it makes one heck of a delicious soup. Looking for a hot bowl of comfort viands with some serious health benefits? Step right up; we’ve got four imbecile recipes for you to try.
Related: 10 Versatile Recipes That Substitute Cauliflower For Carbs